Organic Mushtah or Manakeesh Zaatar – 15 Pieces

Description

Zaatar or as known as “manakish b’Zaatar”, is a Lebanese breakfast street food. Zaatar is the perfect snack, appetizer, or even brunch.

What is Zaatar:
Zaatar is mixed fresh from wild thymes, sesame seeds, sumac, salt, pepper and oil.

The Dough:
A pillowy soft crust and crispy bottom, due to long fermentation time for maximum flavor and the perfect crackly, chewy texture. A recipe that is mastered over the years by my lovely wife Dory.

The Mix:
Zaatar is mixed with olive and vegetable oil. Vegetable oil is used to prevent the olive oil from over cooking.

When to eat:
You can eat Zaatar anytime you like. Warm the Zaatar in the oven at 360℉ for 2 minutes. It is ready to eat when the aroma is calling your name.